Culinary
We have one of the largest fully licensed commercial kitchens the area…and we know how to use it!
We discover what food excites our clients…then we develop the menu around it
Everything is prepared on-site fresh day of the event
nothing ever frozen or bought prepared
fresh vibrant ingredients simply prepared with intention
We grind our own spices, make our own dressings
We grill over a live fire-no gas grills here!
We cook the proteins in wood fired ovens-for real!